Hawaiian Haystacks

This recipe is from Nikki at Chef in Training. Unfortunately, her mobile site crashes frequently and I'm not about to lose this recipe so . . . I'm posting it here.

INGREDIENTS:
2 cups chopped rotisserie chicken
2 cups sour cream
2 cans of cream of chicken soup
½ cup milk
4 cups cooked rice

TOPPINGS
shredded cheese
chow mien noodles
pineapple chunks
green onions
raisins or craisins
tomatoes
coconut
cashews

DIRECTIONS:
In sauce pan add chicken, sour cream, cream of chicken soup and milk.

Heat and stir in saucepan over medium heat until mixture is heated evenly throughout.

Serve over rice.

Top it with all your favorite toppings.

This is her pic :)