McDonald's Holiday Pies

 Can't wait to try this recipe--I love these!

Ingredients:

Pie Crusts: I like to use my homemade pie crust recipe, but you can also use store bought pie crust.

Cream Cheese

Instant Vanilla Pudding

Dry Yellow or White Cake Mix: the cake mix is optional but helps with the sugar cookie flavor!

Milk

Vanilla Extract

Optional egg wash ingredients:

Large Egg

Water

For the glaze, you’ll need:

Powdered Sugar

Milk

Christmas Sprinkles

Directions:

You can use your oven or air fryer to make these festive treats!

Preheat. If using an oven, preheat it to 400 degrees and line baking sheets with parchment paper.

Whisk the ingredients. In a medium bowl, whisk together the vanilla pudding, cake mix, milk and vanilla extract until smooth. Set aside.

Mix it all up. In a large mixing bowl, use an electric mixer to beat the cream cheese until it’s light and fluffy. Then, add the pudding mix to the cream cheese and blend it all together until it’s fully combined.

Prepare the pie crust. Gently unroll each pie crust and cut off the rounded edges to make one large square. Then, cut each square in half to create a large rectangle.

Fill the pie crust. Spoon the creamy filling into the center of each square and fold the dough over. Seal the edges by neatly pressing a fork along each side.

Make the egg wash. In a small bowl, beat the egg and water together until well combined. Brush the egg wash over the tops of each pie. This step ensure that your pies will turn out golden brown!

OVEN: Transfer pies to the prepared baking sheet and bake for 13-15 minutes, or until golden brown.

AIR FRYER: Spray your air fryer with cooking spray. I recommend using one that’s butter flavored to compliment the pie crust. Then, place in 2 pies at a time. Air fry at 350 degrees for 10 minutes. Repeat with the remaining pies.

Make the glaze. In a small bowl, mix together the powdered sugar and 2 tablespoons of milk. You want a thick glaze, but may need to add another tablespoon of milk to get it to a perfect drizzle-able consistency.

Serve. Drizzle each holiday pie with glaze and sprinkle your heart away. Enjoy!