Saturday, February 22, 2014

Shawna's Whole Wheat Pancake/Waffle Mix

Do you like waffles?
Ya we like waffles!
Do you like pancakes?
Ya we like pancakes!
Do you like French Toast?
Ya we like French Toast!
Do dododo Can't wait to get a mouthful!

Oh, Parry Gripp! You have penned the words of my soul! I love breakfast foods! These two recipes come from my beloved mother-in-law. We adore her and we adore these recipes! I'm just posting these for my own reference; it's easier to find them on Pinterest rather than hunt through my recipe box. Enjoy!

To Make Pancakes or Waffles
INGREDIENTS: 
1 egg
1 1/2 cup water
2 1/4 cups Pancake/Waffle Mix

DIRECTIONS:
1) Mix water and eggs
2) Add in mix until just moistened
3) Cook on hot griddle 3-4 minutes (or in waffle iron)

Yields about 7 medium pancakes or waffles

Whole Wheat Waffle/Pancake Mix
INGREDIENTS:
18 cups flour 
3 cups dry milk
3 Tablespoons salt
2 1/3 cups sugar
3/4 cups baking powder
3 cups butter
2 cups corn (optional)
2 cups rice (optional)
1/2 cup wheat germ (optional)

DIRECTIONS:
1) Mix dry ingredients
2) Mix in butter
3) Store in cool, dry place. Will keep for about 10-12 weeks.