Spaghetti Sauce (Taste of Home)

I can't wait to try this one!

INGREDIENTS:
28 oz peeled, whole tomatoes
1 onion
5 T butter

DIRECTIONS:
Cut a whole, peeled onion in half and throw in sauce pot.

Add 5 T butter and 28 oz can of peeled, whole tomatoes.

Bring ingredients to a simmer for 45 minutes. Stir occasionally with wooden spoon and gently break tomatoes as they become soft.

Remove and discard onion, then salt to taste before tossing with pasta.