Wednesday, January 27, 2016

Cinnamon Pancakes

Swiped this recipe from my friend's wife. I've never met her but she seems pretty awesome. She has mad photography skills, and she's an excellent wife, mother, and chef. These pancakes are dang delicious!

Ingredients:
1 1/4 cups all-purpose flour
1 1/2 tablespoons white sugar
1 tablespoon baking powder
2 teaspoons ground cinnamon
3/4 teaspoon salt
1 1/3 cups milk
1 egg, lightly beaten
3 tablespoons vegetable oil
1 teaspoon vanilla extract

Directions:
Whisk flour, sugar, baking powder, cinnamon, and salt together in a bowl.

Then, add in the milk, egg, vegetable oil, and vanilla and stir until only a few lumps remain.

Let the batter stand for 5 minutes for extra fluffiness. (THIS IS A MUST!!)

Heat your skillet (I put mine at 350 degrees) and pour batter on in 1/3 cup portions.

Cook until the bottom is brown and then flip, cook until the other side is brown as well. I like to butter while warm and serve :)

She took this pic :)

No comments:

Post a Comment