INGREDIENTS:
1/3 cup cream cheese
1/4 cup salsa
1 T lime juice
1 t chili powder
1/2 t cumin
1/2 t onion powder
1/4 t garlic powder
3 T cilantro
2 T green onions
2 cups cooked chicken
1 cup grated pepperjack cheese
DIRECTIONS:
Mix ingredients together and roll into corn tortillas.
Brush with olive oil then sprinkle salt.
Bake at 425 degrees and bake for 15-20 minutes.
No comments:
Post a Comment