Thursday, July 11, 2013

Corn on the Cob (The Easy Way)

My mom discovered (via chain e-mail) the easiest way to enjoy corn on the cob. All you need is your un-shucked corn and a microwave. You ready?

Corn on the Cob in the Microwave
DIRECTIONS:
Place one un-husked corn in the microwave. Shut the door.

Set the cooking time for 4 minutes.

Remove corn from microwave using a hot pad.

Cut off the handle.

Go to the other end and shake the corn from the husk (you shouldn't have any silk clinging on if you're doing this correctly).

Enjoy your corn on the cob! Add butter, salt, or eat it plain!

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