Friday, July 12, 2013

Brownie Cake

This is always a hit at parties. This recipe has also been stolen from my mother. It makes a lovely Sunday treat, too.

INGREDIENTS:
BROWNIES
2 c flour
2 c sugar
1 t baking soda
1 c water
1 cube butter
1/4 c cocoa
2 eggs, beaten
1/4 c buttermilk
1 t vanilla

FROSTING
1/3 c milk
1 t vanilla
1/4 c cocoa
1/2 c butter
4 1/4 c powdered sugar
1 c marshmallows (optional)

DIRECTIONS:
1) Sift flour, sugar and baking soda.

2) Bring to a boil in a big pan: water, butter and cocoa.

3) Add flour mixture to big pan.

4) Mix in eggs, buttermilk, and vanilla.

5) Grease 10x13 cookie sheet and bake at 400 degrees for 15-20 minutes.

6) Bring first 4 frosting ingredients to a boil.

7) Add powdered sugar and marshmallows.

8) Pour over cake while still warm.

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